Origin: Guatemala, Colombia, Brazil
Process: Washed & Natural
Varietal: Bourbon, Caturra, Mundo Novo
The Ranger is a blend we roast for our good mates across town at Park Ranger. We set out to create a blend that had a great depth of flavour & would work well for both milk and black coffee drinks.The result is a big beefy blend that offers robust chocolate & nutty notes with a pleasant citrus acidity.
Ranger blend is most suited to espresso, stovetop and plunger brewing with notes of Chocolate, citrus & peanut butter.
